Squash recipes forthcoming!!
Does anyone have a fun squash recipe to share? Something that your grandma made?
(Thanks, Neighbors to the south, for the produce. We'll always happily receive such a gift.)
Tuesday, July 5, 2011
Let the Squash-Swapping Begin...
Our generous neighbors just came over to share the bounty of their garden.
Squash recipes forthcoming!!
Does anyone have a fun squash recipe to share? Something that your grandma made?
(Thanks, Neighbors to the south, for the produce. We'll always happily receive such a gift.)
Squash recipes forthcoming!!
Does anyone have a fun squash recipe to share? Something that your grandma made?
(Thanks, Neighbors to the south, for the produce. We'll always happily receive such a gift.)
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4 comments:
The only recipe I have is to slice the squash with skin intact, salt and pepper the slices and saute in oil oil until lightly browned. You have a sweet neighbor to remember you.
Hugs,
Susan and Bentley
I fry it the same way I do my green tomatoes....I batter them in italian bread crumbs, seasoning salt and flour and then I fry them in olive oil and butter....I choose to sprinkle with a bit of parmesan cheese...mmmmmm....complete with a glass of coke : )
works for sliced squash, sliced zuchinni and green tomatoes...
Susan & Anjie, Thanks for your suggestions!
Susan, that's my favorite way to prepare squash!
And Anjie, I was actually going to do a post on breaded squash! Yum.
I can't wait to have some decent-sized green tomatoes on my plants...you KNOW we need to have a Fried Green Tomato party. :)
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